Below is the recipe for skillet grilling the perfect ... Melt the butter in the skillet, letting it brown slightly. Step 3: Grill the Catfish Add fillets to the skillet in batches if needed.

Add catfish, 1 fillet at a time, and turn to coat. Place a large cast-iron skillet on a grill rack over medium-high heat. Melt butter in the skillet; add catfish in batches, if necessary.

Catfish is sold live, fresh, frozen, whole, or in skinned and boneless fillets. It’s available year round. Catfish is a farmed fish that’s easy and inexpensive to produce. Whole catfish ...

This blackened fish recipe uses sea bream but fillets of any firm white fish, such as catfish or monkfish, would also work well. Delicious served with dirty corn. Put the lime juice in a wide bowl ...

Stir in grilled catfish, breaking fillets into bite-size pieces. Season with salt and pepper. Just before serving, make the dressing: In a small bowl, mix remaining lime juice and fish sauce with ...