Tucked in the heart of Woods Hole, it’s known for its flaky pastries, rich coffee and, most famously, its popovers ... easy ...

Some recipes rely on preheating the pan for a ... But, do you know what's potentially even better? Cheese popovers. Covered with a crispy cheese topping, they're great with all kinds of savory ...

It can be enjoyed with such a wide variety of food—from breakfast to soups or alongside roasted chicken—that this popover recipe will adapt to most menus. Pantry-ready ingredients – each ...

Let the popovers stand in the pan on a cooling rack for 1 minute, remove them to a breadbasket or platter, and serve. Recipe courtesy of Baking Style: Art, Craft, Recipes by Lisa Yockelson/Wiley ...

As shown in our easy popover recipe, the batter comes together with ... are the same shape as cream puffs but have shredded ...

I keep ready-made pizza crusts (such as Boboli) in my refrigerator or freezer in case people show up unexpectedly for drinks. I also stock sausages in my freezer and cheese in my refrigerator to use ...