Brittle, delicate, and melt-in-your-mouth butter cookies are a classic among homemade baked goods. Their preparation might ...

We love to freeze a batch or two of our favorite cookie dough when we have some extra time, but most cookie recipes don't ...

Treat this recipe like a master cookie dough and experiment with your favourite flavours. Ideally make the dough the night before you want to eat the cookies. To make the cookie dough, whisk ...

This recipe for giant molasses-y cookies includes heaping ... Maple syrup in the cookie dough and the icing provides a homey warmth. The brown sugar makes these cookies chewy in the center and ...

For years, Christmas cookies have always been the highlight of the holiday and if you're on the fence about baking a sugar cookie this year, here is a perfect, simple sugar cookie recipe.

In this year’s contest, nearly 30 recipes were submitted ... Use glass to gently flatten dough balls, dipping into sugar after each cookie. Bake 9-11 minutes until cookies are just turning ...

Cookie season is here ... From there, the dough gets a little bit of time to hydrate, and then you’re ready to roll it and bake. In case the recipe still feels a bit too intimidating, Martinez ...

Cream the lard. Add sugars and vanilla and continue creaming. Add one egg at a time and beat thoroughly after each addition. Add flour and baking soda. Stir in rolled oat and peanuts. Mold the dough ...

Christmas cookies are among ... This, he said, leads to a dough that is "airy and perfect." 1. In a large mixing bowl, combine the oil, brown and white sugar, applesauce, and vanilla extract.