Learning to read the labels on smoked salmon will help you choose the best that you can afford. Whether sold loose at fish counters, or pre-packed in chiller cabinets, the same labelling ...

Try topping with cooked and peeled prawns instead of the salmon. With a GI of 49 this meal is high protein, low GI and provides 235 kcal per portion. Learning to read the labels on smoked salmon ...

choosing the right kind of salmon for this particular recipe is also essential. Unlike cold smoked salmon, which is more moist and has an extra soft consistency, hot smoked salmon has an extra ...

This smoked salmon and leek soup recipe, created by Tasting Table recipe developer Jennine Rye, combines simplicity with ...

Do not put then all in at once or they will be crowded and not open. Lay the smoked salmon on your work surface, cut the slices in half and spread lightly with the Boursin cheese. Cut 3 inches ...