Mold in an ice machine and cooked hamburger and chicken ... inspection report published in the database need clarification, restaurant owners and managers can contact reporter Jennifer Green ...

Unlike the state’s restaurant inspectors from another ... Some of what the inspectors found include: The backroom ice machine’s “chute has black, mold-like residue.” The job of the ...

Multiple potentially hazardous foods were holding at 43-46 degrees in the walk-in cooler, including cooked chicken, cream cheese, pho, in-house teriyaki sauce and in-house noodles. All potentially ...

These establishments in Monroe County were inspected between Jan. 13 and Feb. 2, according to Pennsylvania Department of ...

27 inspection report: “Accumulation of black/green mold-like substance in the ice machine/bin ... and other filth restaurant inspectors found The dishwashing machine lacked sanitizer..

Want to learn more about restaurant health inspection in Tennessee ... cockroach crawling from under ice machine in the kitchen; tongs stored on pipe that had some debris build-up.

Unlike restaurant inspectors, who work for a different agency ... with all products having the original date of opening changed to (Tuesday’s) date.” An ice machine had “black, mold-like grime ...

The barbecue restaurant was issued a yellow placard for keeping food at unsafe temperatures and other issues. There was “black mold-like growth” on a panel and a wall inside an ice machine ...

The restaurant was open Monday, Feb. 10 ... READ MORE: Fly on tofu, live rodent on trap — how 8 Miami metro area restaurants failed inspection “Accumulation of black/green mold-like substance in the ...