This Eat Well for Less easy chicken katsu curry is the ultimate comfort ... Crack the eggs into a shallow bowl and season with salt and pepper. Tip the oats, oil, turmeric and curry powder into ...
Add the rice and cook, stirring, until warmed through, about 2 minutes. Stir in the scallions; season with salt. Serve the chicken with bok choy and katsu sauce.
Shape the rice into an oval mound and place the chicken katsu alongside ... spoon each portion into a small bowl or dish and press down to compact slightly. Place a serving plate on top, then ...