Most cheesecakes are made with traditional curd cheese, often from ready-made cheesecake mixes available in tubs. But what if ...

Ricotta has a naturally grainy texture, meaning that you will not get the super-smooth creaminess that is one of the highlights of a good cheesecake. Using cream cheese instead will give a much ...

I believe I am now a baked cheesecake expert ... For the filling, put the cream cheese, ricotta, cream, eggs, sugar, cornflour and vanilla seeds into a large bowl and beat like mad for a few ...

Put the crowdie or ricotta, cream cheese, eggs and remaining caster sugar ... Bake for 35-40 minutes or until the cheesecake is set around the edges but still a bit wobbly in the middle.

This baked cheesecake uses mostly ricotta cheese, which is much lower in fat than other cheeses. The result is a light, moist cheesecake that is a pleasure on the lips but won’t go straight to ...

Celebrating Valentine’s Day involves many different traditions, and enjoying decadent desserts is among them. Purchasing ready-made treats from a local bakery is one way to indulge in a sugary ...