Roll the pork into a neat cylinder and tie with butchers' string. Place the pork into a roasting tray and roast for 30 minutes. Reduce the oven temperature to 180C/350F/Gas 4 and cook the pork for ...

An average of 4.8 out of 5 stars from 4 ratings Pork loin is a prime roasting joint with plenty of crackling – perfect with roast potatoes fluffy on the inside and crisp on the outside.

For a family dinner, roasting a whole pork loin is worth it ... The size of the piece of meat is also important; we don’t roast anything smaller than 1 kilogram. Don't choose meat that's ...

Leave rolled pork loin overnight in the fridge, uncovered, to allow the pork skin to really dry out which will give you great crackling when roasted. Sitting the pork on a rack during cooking also ...

Rib roast gets the José Andrés treatment with this impressive, Catalan-inflected sausage-stuffed pork loin. With this sausage ... it's made for a stylish dinner party or holiday feast.

Getting dinner on the table ... a recipe for Sheet Pan Pork with Potatoes and Spinach that's flavorful and easy to prepare. The dish needs about 30 minutes to roast on a baking sheet, which ...