The semolina on top of the salmon gives a lovely crust and the paprika adds to the flavour and colour. The sauce is bursting with sharpness and samphire is a lovely, salty, green plant that grows ...
However, salmon and mackerel are also frequently ... or a vegan radish and cucumber medley. Unlike sashimi, wide-ranging toppings, sauces, and flavors are also melded into a crudo.