Whisk together the gochujang, rice vinegar, soy sauce, garlic and ginger in a shallow dish to make a smooth paste. Add the salmon to the gochujang mixture and stir to combine. Heat the rice ...

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making sure all the water has been absorbed and the rice is tender. Meanwhile, place the salmon, mayonnaise, mirin, sriracha and coriander stems in a bowl and mix. Spread the warm rice out on a ...

Click here for even more one-pan meals. Korean rice cakes are typically cooked in ... Crowning the sheet pan with a slab of salmon turns the fuss-free recipe into a satisfying dinner that feeds ...

Pair them with rice, a crisp salad ... These Hot Honey Salmon Bites are perfect for meal prep! They reheat beautifully and make your weeknights way easier and tastier. Bonus: Switch up the ...

Like this grilled salmon dish ... and serve it on rice noodles and pak choy, which are also cooked in the yummy miso sauce. A light, Asian-style meal thats perfect for any night of the week." ...

Stir the juice mixture and the spinach into the skillet. Cook for 2 minutes or until the mixture boils and thickens. Stir in the cilantro. Serve over the salmon. Serve with the rice.