A sticky, smoky black garlic sauce makes a great accompaniment for ... Pass the blitzed sauce through a fine sieve into a bowl to remove any remaining lumps. Taste and season if required.
place all of the ingredients for the sauce in a small bowl and mix together well. To make the stir fry, put the black soy beans in a small bowl or ramekin and cover with boiling water (about 2–3 ...
Briefly rinse the black beans with warm water, then drain them. Put them in a small bowl, then add the sugar, soy sauce, white pepper and 15ml (1 tbsp) of warm water. Mix well, then set aside to soak.
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