CLIMATE - Food production contributes to at least 30% of global greenhouse gas emissions. As part of this system, improvements towards seafood's sustainability can play an important role in the fight ...
In the video, taken at an undisclosed establishment, the epicure can be seen trying to dunk the live crustacean in a pot with other seafood ... s when the food decides to fight back: After ...
SGS, the world’s leading inspection, verification, testing and certification company, is working with the food industry to combat seafood contamination issues. The company’s species ...
A free-to-download white paper released by SGS provides an overview of the issues relating to sustainability in seafood production and outlines global seafood sustainability initiatives.
The world is facing an unprecedented crisis of overfishing, with nearly 87 per cent of the world’s commercial fisheries now fished to or over maximum levels, according to the United Nations Food and ...
Seafood lovers who prize the mussel for its earthy taste and succulent flesh may be unaware of its growing potential in the fight against water pollution. The mussel is the vacuum cleaner of the ...
By following these top tips, you can help to protect the world’s oceans and the 800 million people who rely on them for food and income. Know what you eat ... carbon emission sources of animal protein ...