From butter to bacon grease, these shortening substitutes will save your weekend ... It's the secret ingredient that makes our pie crust extra flaky and our dinner rolls ultra-tender.

For this reason, an all-butter piecrust is often considered the holy grail of pie, but a combination of butter and shortening or lard can make for a best-of-both-worlds crust. Using acidic ...

Remember, this vegan pie crust dough will look a little bit ... If you don't have shortening on hand, substitute with vegan ...

Flour, salt, sugar, fat. That’s it. That’s all you need for pie perfection. Butter is more flavorful and shortening makes for a flakier crust; a combination of the two offers the best of both ...