If you're looking for a dish that combines the deep flavors of the South with a creamy, comforting texture, this Shrimp and ...

As chefs are want to do, the chefs who worked in his kitchen added their own touch including shrimp stock, andouille sausage ... The recipe as I understand it was a simple mix of corn grits ...

Cooking the shrimp is where things get interesting. Start by frying some diced bacon ... grits, follow the package instructions for cooking but consider adding chicken broth and cream as in this ...

Craving shrimp and grits? These 6 restaurant chains serve the best versions of this Southern classic and we love them.

To prepare the Spicy Shrimp ... stone-ground grits, be sure to follow the package directions as they may call for a different amount of water and a longer cooking time. Recipe courtesy of Sunday ...

Slowly stir in the grits with ... Toss the shrimp in the Cajun seasoning and set aside. In a large sauté pan over medium heat, heat the olive oil. Add the sausage and sauté for about 3 minutes.