Dock the crust (poke holes in it with a fork, toothpick, or another utensil to make small steam-release holes) before baking.

This perfect milled wheat sourdough pie crust recipe combines the nutty flavor of whole wheat with the tangy richness of ...

This super-simple all-butter pie dough keeps well in the freezer — we like to have several disks on hand during the holidays. Paige Grandjean is a food editor, recipe developer, and food stylist ...

It’s easiest to work with when just made. Also, take care not to roll it too thin; aim for ¼-inch thickness. If the dough ...

Indulge in the timeless elegance of French Silk Pie, a dessert that marries velvety smooth chocolate filling with a perfectly ...

Line the pan with pie crust and poke it with a fork. Chill it in the fridge for 30 minutes. Boil milk with vanilla ...

2. In the skillet over medium heat, heat the olive oil. Add the scallions and cook, stirring often, for 2 minutes, or until ...

A good pie starts with a great crust, and for this recipe, you’ll be using Oreos and melted butter to create a delicious chocolate cookie crust. To make it, crush the Oreos into fine crumbs ...

I continued to try making pie crust a few more times with similar ... when I helped highlight the absurdity of a blender TikTok pasta recipe on-camera compared with a traditional recipe.