A simple and versatile slow cooker vegetable soup that’s perfect for an easy lunch or supper. Any leftovers will keep very well in the fridge for a couple of days, or can be frozen. Heat the oil ...

Slow Cooker ... overwhelming the slow cooker soup. Once finished in the microwave, empty the dish into the slow cooker. Add all the other ingredients and pour over the vegetable stock.

If you're multitasking at home, Crock-Pot cooking can help save money and time. Liberate yourself from the stove with dishes ...

Some of favorite slow cooker recipes include coconut curry chicken, pork rib tips, beef stew, and baked potato soup.

Label and date the container before placing it in the freezer. The post Slow cooker chicken and vegetable soup appeared first on Women's Weekly Food.