About Ariselu Recipe: Ariselu is a traditional Andhra/Telangana sweet, also called Kajjaaya in Kannada, Anarsa in Marathi and Adhirasam in Tamil Nadu. It is a traditional Indian sweet which is ...

About Neer Dosa Recipe: The word 'Neer' literally means water! A thin and crispy dosa made with a runny rice batter. It is very light and is known to be a Kannada delicacy. Pair it up with sambhar and ...

Method: Splutter the mustard seeds in a pan with a little oil, add the chillies and stir for a minute or so. Add the hing, turmeric and sweet potatoes, add salt to taste. Stir-fry on a medium flame ...