Boil the somen and rub off the excess oil with water. 4. Serve the noodles on a plate ... use olive oil today for deep flavor and aroma soy sauce and "dashi" very good together.

TAKETA, Oita Prefecture--Somen noodles flowed in cold water ... who slurped down the record-breaking noodles dipped in sauce made with local shiitake mushrooms.

Although somen noodles are usually served cold with a dipping sauce, I’ve found that they are also quite enjoyable in hot soup. Stir in soup flavoring Stir in 2 tablespoons of your favorite soup ...

Nagashi somen is a practice in which customers use chopsticks to try to scoop up thin somen noodles as they flow down a bamboo chute filled with running water. The Ishikawa prefectural ...