Have you ever grilled steaks and stepped away for just a moment to realize the steaks have overcooked? What about pork; maybe you've served up a not-so-juicy pork chop or pork tenderloin?

Recently, we spoke with an expert about the ideal way to cook pork chops and tenderloin for juicy, delicious results. That method is sous vide cooking ... a mixture of soy sauce, honey, and ...