Rasam: Rasam is a tangy and spicy South Indian soup made with tamarind, tomatoes, and various spices. It is low in calories and can help in digestion, making it a great addition to your weight ...

Rasam, a South Indian soup with a tantalizing mix of spices and herbs, not only warms you up but also delights your taste buds. Let's explore 10 delicious rasam ideas that will keep you cozy ...

Love spicy food? Then you should try this South Indian chicken dish. Marinated chicken pieces are cooked with onions, tomatoes and cloves. Serve with cooked rice or chapati. Chettinad chicken rasam is ...

This mutton rasam recipe is a hearty South Indian soup that is high in protein, fibre, and other nutrients that nourish us from within. Dry roast all of the ingredients for 4-5 minutes on low heat.

Mulligatawny soup was first made during the British Raj as there was no ‘Indian soup' so they made a fusion with British and Indian ingredients. There’s a national representative for ...