Baking a batch of these easy Christmas biscuits is a fun way to get into the festive spirit. They can be made into tree decorations, be given as gifts or popped into the treat tin at home.

These festively spiced and beautiful biscuits are the perfect Christmas cookie. Traditionally, they’re made by pressing the dough onto carved wooden moulds, which give the biscuits the look of ...

Place the biscuits on a baking sheet lined with parchment paper and bake in an oven preheated to about 175°C. Bake for 10-12 minutes until lightly golden. Repeat the same with the second portion ...

If needed, add a little extra flour. Let the dough rest for 15 minutes before shaping into biscuits. Heat oven to 180C and line a baking tray with baking paper or oil lightly. Take a small amount ...