Stuffed butternut squash takes centre-stage in this colourful vegetarian feast. Make it vegan by using dairy-free yoghurt, spread and feta. Preheat the oven to 200C/180C Fan/Gas 6. Make the ...

healing collection of recipes. For the fall and winter, take advantage of in-season crops and make a healthy and hearty meal, like this butternut squash stuffed with lentils, walnuts, and a ...

Stuffed butternut squash is the perfect recipe for those cozy evenings when ... of Flavors Stuffed butternut squash brings together the best of autumnal ingredients: the nutty, caramelized flavor ...

Balancing healthy eating with tastebud-satisfying flavour is never easy but this cheerfully simple recipe should tick ... Remove the squash from the oven and serve immediately with the beans.

The latest edition from Strong Bites is this wintery butternut squash recipe that’s just as good ... tucking into hearty goodness like this stuffed squash from our Strong Bites series.

Video by The New York Times Julia Gartland for The New York Times This is the simplest recipe for roasted butternut squash, which is drizzled generously with oil and seasoned with salt.

A gluten free and vegan recipe everyone will enjoy ... Preheat oven to 190°C. Cut the butternut squash in half lengthwise, remove and discard the seeds. Scoop out some butternut with a spoon ...

Winter squash, on the other hand, require a bit more elbow grease to prepare. They usually have a thicker skin—think pumpkins, spaghetti squash and butternut ... the best chef-inspired recipes ...

From acorn squash saltimbocca to French onion baked brie, these are the starters that will impress this season.