Read more: 20 Popular Canned Soups, Ranked Worst To Best All types of tofu will taste delicious in soup. Both Japanese miso ...

A vegan version of the Korean stew kimchi jjigae made here with tofu, kimchi and gochujang, a fermented condiment made from red chillies. Each serving (excluding rice and toppings) provides 231 ...

At this time, the team tried the restaurant's signature dishes such as Sundubu Jjigae (Korean Spicy Soft Tofu Stew), Jjajangmyeon (noodle dish topped with black-bean sauce), Fried Chicken and ...