Sweet, spicy, and perfectly warming ... Use coconut or heavy cream–it’s up to you! Try the recipe: Easy Pumpkin Soup from Two Peas and Their Pod. We like a recipe that gives you variations ...

This easy pumpkin soup might be low calorie ... Use butternut squash or sweet potato for a variation of this recipe. This is ...

Store leftovers in the fridge in an airtight container for up to 3 days. To freeze the soup, allow it to cool completely, ...

A warming winter pumpkin soup ... then reduce the heat and leave the soup to simmer for another 5–10 minutes. If you like, add chunks of breadfruit or sweet potato towards the end of the ...

Seema's easy pumpkin soup is made with caramelised roasted pumpkin ... you blend to get it to the consistency you like. For this recipe you will need a food processor. Preheat the oven to 180C ...

The stock pots were out last week for the first soup of the season, which is always pumpkin for me. This is a good base recipe that can be changed out — I sometimes add ground cumin, chilli ...

The best of autumn's bounty, the colourful pumpkin and butternut squash. Their delicious rich flesh makes a fantastic soup starter or a warm winter lunch or supper with a chunk of bread and a hunk of ...

Almost everyone has a favourite recipe for pumpkin soup and ... curry paste and it was definitely the best pumpkin soup ever. Because pumpkin is so sweet, it needs spices as a counter and to ...