Ever since the Tang Dynasty there has been a saying in ... but how the tea is processed affects this ability. Unfermented green tea has the strongest effect, semi – fermented tea is less strong ...

Matcha is a drink made from green tea leaves. During the Chinese Tang Dynasty, green tea leaves were ground into a fine powder that was mixed with water to create the caffeinated beverage that ...

Tea in China was originally thought to be purely medicinal so it wasn’t until centuries later during the Tang dynasty (618 ... In that era, green tea leaves were squished to make tea bricks ...