Whether you call it a pork roll or a Taylor ham sandwich, it's a staple of Jersey delis and bodegas. At diners you can find your sandwich served alongside disco fries. Besides the state's sandwich ...
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My mouth watered immediately upon seeing the iconic white and red packaging on the deli counter. I knew what I was getting ...
It's this contentious cured ham that made the pork roll, egg, and cheese a legend in New Jersey. In other parts of the country, a breakfast sandwich typically means egg, cheese, and some sort of meat.
How could I not? Now that Stein has proven himself, it’s time to settle the long-standing debate: Pork Roll or Taylor Ham? “I don’t care,” Stein said. “I’m here to sell you food.” ...
In the past I've posted about grilling Taylor Pork Roll. I love the stuff ... the bar a little bit and fried eggs to add to the sandwich. This required the use of a cast iron skillet, which ...
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