If you're using older nonstick cookware or cooking improperly with it, there is some evidence that certain health risks may be present. Here's what you need to know about the 'Teflon flu'.

When used properly, modern Teflon made with this form of PFAS presents a “minimal risk” to human health because there is little chance of it seeping into food or the air, Jones said. He added that ...

In recent years, stainless steel pans have gained popularity among healthy cooking enthusiasts, thanks to their durability ...

“The cheaper brands, usually, are the Teflon die and yes, it does go through a Teflon device and it gets squeezed into the ...

Non-stick cookware and black plastic utensils may pose health risks, especially when overheated. Harmful chemicals can leach ...

This humble item is a mainstay in kitchens, but experts claim it contains "forever chemicals" which have been blamed for ...

mostly used for food like scrambled eggs that can easily catch and ruin a perfectly good pan. Pans coated with Teflon require care when using, however. Tim recommends only using silicon spoons and ...

Building a business around safer, non-toxic home goods isn’t just a trend—it’s a necessity. That belief drove Jordan Nathan ...