Discover how to make Khanom Tian, a traditional Thai dessert made with coconut and rice flour, perfect for festivals.

Discover the traditional Thai dessert Khanom Salim, featuring sweet mung bean noodles served with coconut milk and jasmine ...

Most of the time, choosing the lower-fat option is safely assumed to be the better option. But when it comes to canned coconut milk, that's not the case.

About Coconut and Litchi Creme Caramel Recipe: An Asian twist to the classic caramel custard with lychees and coconut milk. Prepare it as a post-dinner dessert and relish with family and friends. Heat ...

It features tender seared salmon simmered in a creamy coconut milk sauce infused with Thai red curry, garlic, and ginger. The aroma it creates as it cooks is simply irresistible! With bold flavors ...

This veggie Thai curry is a perfect make-ahead recipe ... for 3–5 minutes until cooked through and fragrant. Add the coconut milk and stock and bring to the boil. Reduce the heat to a simmer ...

A variation of the classic Thai noodle ... coconut and fried garlic. While the chicken cooks, in another pan, heat some olive oil and add the garlic. Fry the garlic till it becomes brown. 8. Once the ...