One of the most popular dishes at Thai restaurants is grilled ... the tray into the oven, so the meat is about 8.5cm (3⅓in) below the heating element. Grill for about 10 minutes, or until ...

The sauce is addictive, and I sometimes make a double batch so I have a supply in the fridge, ready to perk up other types of grilled meat ... can't find it in the Thai shops, make your own.

These Grilled Thai Curry Chicken Wings are marinated in ... enhancing the flavor while keeping the meat juicy and tender ...