Put the potatoes in a saucepan of cold salted water. Bring to the boil and boil for about 5 minutes ... Preheat a large shallow roasting tin in the oven until hot. Add the fat to the tin and ...
nothing wrong with eating them.” She then explained her experience of having to choose between paying the gas bill for each time she boiled potatoes or buying them pre-boiled in a tin.
Forget quiche, there's a new tart on the block! Clodagh's cheesy potato crust 'Fritt-tart' is a cross between a frittata and ...
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