Tofu isn't known for being the most flavorful ingredient, but there are several ways to liven it up. Here's how to add more ...

Low Food has presented the results of its Low Food Lab Mycelium, which investigated a range of possible applications for ...

Tofu is available in firm, soft or 'silken' textures. It's also available ready-flavoured - smoked, spiced or marinated. Beancurd (tofu) is usually sold packed in water in plastic packets or ...

If you're new to cooking with tofu, don't fret. The Food & Wine Guide to Tofu has plenty of excellent guidance gleaned from cooks and scholars. Consider this collection an entry point for the ...

At Michelin-recognised Kung Wo Beancurd Factory in Sham Shui Po, soy products from tofu pudding to soy milk are made fresh on ...

Aubergine, tofu and green bean pad krapow Meera says: “Pad kra pao, which translates as ‘holy basil stir-fry’, is a contender for the most popular and beloved street-food dish of Thailand.

Tofu contains calcium and magnesium, which keep bones strong and preserve bone mineral density. Long categorized as a health food, the benefits of tofu have come under more scrutiny in recent years.

It’s a brilliant addition to any home-cooked meal, but with the extra protein from the tofu, it also makes a great midweek meal with stir-fried veg and steamed rice on the side. You will need a ...

(The brand I seem to find most easily is House Foods.) The reason is that another company, Mori-Nu, sells shelf-stable silken tofu in aseptic packages that comes in several varieties, from soft to ...

Paneer has been a staple in vegetarian diets for years, but tofu is becoming more popular. Which one is healthier? Let us break down their nutrition, benefits, and best uses. Paneer is a fresh cheese ...

Enter: Vegan Chinese Food, your new weeknight meal guide courtesy ... Here are three of our favourite simple tofu recipes to help upgrade your weeknight dinners. What’s more, the leftovers ...