Mexican tortilla roll ups recipe is a simple recipe that transforms everyday ingredients into a flavorful appetizer or light lunch. Perfect for using leftovers like ground beef, black beans ...

Top each tortilla with equal amounts of shrimp; in the middle of each circle. Drizzle more tehine on top; if desired. Fold over and roll into a thick wrap. Secure by a toothpick and serve with a ...

Season with freshly ground black pepper. Carefully roll the tortilla up tightly. To serve, either cut the tortilla in half or into 2.5cm/1in slices and turn cut-side up on a plate.

Spread cream cheese mixture onto each tortilla. Top woth cut cup scallions and cucumber and add everything bagel spice. Roll up then cut each tortilla diagonally into seven bites, put them back in ...