The imperial food served within the walls of the Forbidden City by the Qing Dynasty had an important effect on Chinese dietetic culture. Using the traditional ... Dynasty had a tea kitchen ...
The Qing dynasty lasted over ... Qing-era Chinese cities were big, bustling places, where you could buy almost anything. China’s luxury goods – tea, silk, china – were the envy of the ...
The growing thirst for matcha, fuelled by posts on social media, has resulted in a global shortage of the green tea powder, puzzling producers and causing specialist stores in Japan to enforce ...