Chai tea is a spiced drink that originated in India and is now a fixture on many coffeehouse menus. The name is a bit of a ...

Masala chai is the beating heart of many Indian homes. Boil two cups of water with one teaspoon each of crushed ginger and cardamom pods. Add two black tea bags (or equivalent loose-leaf tea) and ...

A kulhad is a biodegradable, disposable clay cup used in India by food vendors to serve ... a kulhad workshop outside Kolkata to see how the traditional clay cup business is still standing.