Trout fishing through the ice, pan fishing, and a great recipe. This week we do some trout ... and day ♪ ♪ It's the road that leads to my home state ♪ ♪ I am a Michigan man ♪ Changing ...

James Martin shows you how to home-smoke your own fish for a dinner-party reveal that is properly 'ta-dah!' Equipment and preparation: for this recipe you ... one of the trout fillets, skin ...

Sea trout is now in season, and is delicious served with new potatoes tossed in butter, chopped fresh mint, salt and pepper, and perhaps a watercress salad. Here, the horseradish makes the fish ...

Whole rainbow trout need the guts, head, gills and bitter tasting blood-line removed (the blood-line runs close to the backbone of the fish in the ... Classic recipes include Trout with almonds.

I used to make a version of taramasalata (the Greek fish-roe dip) with the flesh of salmon I smoked at home, and called it ..

This fish fry recipe uses club soda, rice flour, and tapioca flour for maximum crunch up to an hour after cooking the fish.

Where I grew up, trout were king. Over a dozen trout streams were less than 20 minutes from my New England home, all of which contained a variety of both wild and stocked rainbows, brookies, and ...

losers from wildest NBA trade deadline ever I Just Found Out I'm Hosting The Super Bowl—These Are The Last-Minute Recipes That Are Saving Me Stop Holding On to These 10 Items That Are Just ...

If you're lucky enough to have caught or have been given a fresh rainbow trout this is a must-try recipe, although it is equally delicious with salmon. Tip: Curing trout with a mix of salt and ...

Generously salt and pepper the trout, and lay the fillets skin side down on a wire rack.Start a fire in a Weber grill with 10 to 15 coals. Let the coals burn until the temperature reaches 150 to ...

Place the trout in a glass casserole dish with a lid, open, flesh-side-up, and pour the marinade over the interior. Close the fish and roll gently from side to side to ensure even coating.