Use up leftover root vegetables in this spiced, creamy soup. Dr Rupy’s mulligatawny recipe can be served chunky or smooth. Each serving provides 466 kcal, 14g protein, 43g carbohydrate (of which ...

If you’re looking for a soup that’s warm, comforting, fragrant and rich in flavors, Mulligatawny soup is all you need.

Mulligatawny soup was first made during the British Raj as there was no ‘Indian soup' so they made a fusion with British and Indian ingredients. There’s a national representative for ...