Cut into thick slices and serve hot with vegan gravy. This nut roast recipe can be made ahead and kept in the fridge for up to 3 days. Cover with foil to reheat in a medium oven for 20-30 minutes.

Looking for festive food inspiration? These 10 vegan centerpieces to serve at your Christmas dinner are sure to give you some ...

Although this is a veggie roast, this truly is a meal fit for a king. I admit this is not the shortest of recipes ... Toast the nuts in the oven for 8-10 minutes (keep an eye on them as they ...

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My son’s girlfriend has been vegetarian since childhood and her mum’s Christmas nut roast is world class. I roped her in to ...

Fancy doing something different this Christmas Day? Nikki Birrell shares some ideas for breaking tradition with bold, modern ...

Loretta George is our winning reader recipe this month ... And a couple of slabs of nut roast always go down well. Loretta says “My husband is a vegetarian so this is ideal to serve to him ...

So, from a delicious nut roast to mince pies ... dust with icing sugar and serve with vegan custard. This recipe (and picture) is courtesy of Vegan Apron and is available to buy as a recipe ...

A gloriously tasty, steaming-hot Sunday roast. The best dinner of the week typically involves huge hunks of meat, but don’t let that scare you and your vegan or ... the perfect nut roast ...

Creating a plant-based Christmas feast is an exciting way to explore creative, flavorful dishes while celebrating the season ...

Place towel dried beans and nuts in a bowl and add the olive oil, vinegar, tamari and curry powder. Give a quick toss and ...