This hearty vegetarian stew is quick and easy to prepare ... being careful to stir regularly. Add the chickpeas, 80ml/2¾fl oz water, cumin, turmeric and pepper and cook for five minutes or ...

you can skip that step and just open two cans of chickpeas to dump into the pot. Their starchy liquid enriches the soup in no ...

These one-pot stew recipes, like vegetable stew and chorizo & black bean stew, feature winter produce and deserve a spot on ...

This vegetable stew, imbued with warmth (spices), acidity (lemon), and sweetness (raisins), also includes smoked paprika, ginger, coriander, and cinnamon. They play alongside the heat of harissa and ...

Place in a microwave-safe bowl, cover with a plate or plastic wrap. Microwave on high for 3 minutes. Remove from microwave oven and leave covered while preparing the other ingredients Add the ...

The vegetables should soften, become sticky and golden, and smell sweet. Add the tomatoes, vinegar, capers (if using), honey, tomato purée, garlic, chilli flakes, beans and chickpeas and stir to ...

Butter bean and vegetable stew. A staple in many African homes is the comforting and delicious butter bean and vegetable stew ...

Microwave on high for 3 minutes. Remove from microwave oven and leave covered while preparing the other ingredients Add the chickpeas, vegetable broth, diced tomato, garam masala, ginger and ...

Hugh's roast Fennel, new potato and tomato stew, that's what ... nice bits of caramelized veg from the base and sides. Add the chickpeas and olives then return to the oven for 20 minutes or ...