In Vermont, many dairy farmers don’t seem immediately concerned about losing their workforce. But farmworker organizers say ...

So how does Cabot Creamery make the world's tastiest cheddar cheese? Well, it all started here in Vermont on a family farm. In 1919, 94 farmers in Cabot hoping to better market their dairy ...

She left Mexico more than a decade ago to work on Vermont dairy farms. Lupita lives in a house among a quilt of rolling farm fields. On a recent weekday, she fried plantains and heated up the ...

Photo by Glenn Russell/VTDigger Last week, at the University of Vermont dairy farm in South Burlington, Jess Waterman climbed up to an opening in a large storage tank, inserted a long metal dipper ...

All roads lead to cheese on the Vermont Cheese Trail, consisting of more than 45 award-winning cheesemakers such as Cabot Creamery. Some farms provide tastings and/or tours, while others simply ...

now offers grants to dairy farmers across the Northeast to improve farm viability, economic stability, worker conditions, and climate resilience. The NE-DBIC has $950,000 in funding to provide to ...