The magic of masala dosa lies in the balance of taste and texture. The dosa has both crispiness and chewiness, achieved by fermenting rice and urad dal (split black gram) batter. The masala ...

About Masala Dosa Recipe | Dosa Recipes: A popular South Indian dish, dosa is a delicious comfort food that you can eat in any given course of food. It is light on the stomach, easy and quick to cook.

Brijwasi is known for its wide variety of South Indian dishes, especially its fresh and tasty dosas, making it a perfect spot for quick dosa cravings. Along with dosas, they also serve momos, Maggi, ...

Add the cooked potatoes, turmeric, garam masala, lemon juice and salt, to taste. Finally add the coriander leaves. Keep warm. To cook the dosa, heat a large non-stick frying pan on a medium heat ...