This herb is too good to let it go to waste. Fresh dill is like any fresh herb: Most recipes are better for them. Dried herbs are still handy in a pinch, but if you can get your hands on the ...

Fresh dill is available from supermarkets and ethnic grocers. Dried dill is a perfectly acceptable substitute to fresh, and is even preferred in some Middle Eastern dishes. Use only the leaves of ...

Choosing the correct container is crucial for growing dill indoors. Its roots are longer compared to most herbs, so select a ...

This fresh-tasting terrine is a great make-ahead ... Line the sides of the tin with the smoked salmon – the easiest way to do this is across, making sure you leave enough hanging over the ...

As aromatic herbs go, tarragon is sometimes misunderstood, partially because of its faux-licorice flavoring or anise-like ...

Remove pan from heat and stir in half the dill. Scatter remaining dill and crumbled feta overtop. Finish with a drizzle of olive oil.