A modern take on one of the favourite Indian sweet, this ghujia recipe is made with the involvement of white chocolate, blueberry, blackberry and raspberry, giving it a completely different makeover.
Take the pan off the heat and add the white chocolate, then swirl the pan about so that it is all submerged. Take the berries out of the freezer and arrange them in a single layer in a dish or ...
Tim Hortons has a lineup of new hot and cold White Chocolate Pistachio-flavoured beverages for guests craving some cozy, winter comfort with a fun twist. The new beverages available now at ...
Stir in chocolate mixture, brandy, almonds, blueberry jam and salt. 4. In a mixer bowl fitted with a whisk attachment, whisk eggs and the remaining ½ cup of sugar on high speed until thick, shiny, ...