When adding beer to stew, the variety you choose must be one ... especially hearty fall and winter stews, feature flavors that complement meat, you want to use a brown ale." Brown ales are malty ...

Hearty, rich steak stew with beer, loaded with potatoes and vegetables like carrots, onions, and celery – for a stick-to-your ...

Stews are a winter mainstay in my home, using less-than-choice cuts from a deer harvested from the woods or stew beef obtained from a local farm. Stews are also a fantastic way to use up the ...

This rich, meaty stew is the perfect winter warmer. Beef and Irish stout melt together to create wonderfully tender comfort food. Each serving provides 1138 kcal, 97g protein, 82g carbohydrate (of ...

Whipping up a tasty beef stew is a doddle, and if you let those flavours simmer away, you'll master a scrumptious dish with minimal faff. It's ideal for those nippy evenings, packed with protein ...