There are many benefits to using a wooden cutting board. They are gentle on knife blades and will not quickly dull like stone cutting boards do, nor will they leave small pieces of plastic in your ...

John Boos is an iconic name in the wooden cutting board category, with a presence in nearly every professional kitchen around the country. One look at this durable and beautiful cutting board ...

Working with a wooden cutting board? Experts break down the pros and cons, and best ways to keep it clean. (Getty Creative) Plastic is cheap, easy to clean and comes in an array of fun colors ...

Lately, however, there have been growing concerns about microplastics flaking off our cutting boards and into our food. Is it time to start swapping them out for wooden chopping boards and utensils?