To know Emeril Lagasse is to know "Bam!" The charismatic chef is famous for his signature catchphrase which punctuates his enthusiastic seasoning of dishes. And the man clearly knows his ...

And also citrus, seasonings, and Worcestershire sauce. We'll also get Lagasse's tips on barbecuing and the art of non-boring sandwiches. He has books on both subjects, "Emeril at the Grill" and ...