Silvestre’s father, Epifanio (Epi for short), is still in the kitchen, ladling green chile inside those decorated ceramic ...

with a slightly fruity flavour Scotch Bonnet - lantern-shaped red-hot chilli related to the habañero, usually yellow, green or red in colour The seeds and flesh of the chilli can both be eaten ...

With a prefeasibility study (PFS) due at the end of March on its Costa Fuego copper project in Chile, Hot Chili is showing growth potential at its nearby La ...

One such common and easily grown plant is green chillies. Green chillies grow in humid and warm climates. Apart from adding a spicy flavour to food, it is also good health as it contains vitamins ...

While these dishes are quite delicious, the truth is that South Indian food is much more than these few delicacies! South Indian food is also known for its hot and spicy flavours! Peppercorns, whole ...