Armonia Pasta Bar is Parkdale's spot for lovers of Italian food. It's housed in a sleek, monochromatic space, previously occupied by no-tipping restaurant Then and Now. Owner Raffael "Raff" Virdo ...

For reference, Marzovilla has been making pasta by hand for 70 years now. First in Puglia, where she is from, then at her son's now-closed restaurant I Trulli and, currently, at the first location of ...