High Protein: Millets are protein-rich, with one hundred grams of raw millet containing 11 grams ... Rajgira has been in our dishes in the form of khichdi, porridge, parathas, laddoos, dosa ...

Millets, known for their rich nutritional profile, are ancient grains that have made a comeback in Indian kitchens. They are ...

Serve the khichdi by adding green coriander and pure ghee on top. On Makar Sankranti, people also make and eat millet khichdi. Millet khichdi keeps the body warm. For this, soak the millet in ...