This Korean fried chicken is ... Do not leave unattended.) Dip the chicken pieces in the batter one at a time. Allow any excess to drip off over the bowl, then slowly lower into the hot oil ...

In Korea, going out for a meal of chicken and beer is such a common activity that it has its own name: chimek. There are many different types of Korean fried ... in a large bowl and drizzle ...

Add lettuce and a zingy slaw to Korean ... chicken, and you have a crowd-pleasing weeknight dinner you’ll want to eat on repeat. Mix the gochujang, sesame oil and kecap manis in a bowl with ...