And that’s precisely what pierogi are: delicious boiled pastry parcels filled to the brim with all sorts of yummy things: cheese and potato, sauerkraut and mushrooms, meat, spinach, lentils, sweetened ...

Typical pierogi fillings might consist of potatoes, cheese, quark (a type of fresh cheese), sauerkraut, ground meat, and/or ...

While the basic concept endures, some things have changed in the last 150 years. Pierogi ruskie are now made with a cottage cheese (called twaróg or biały ser, white cheese), potatoes and fried onions ...

Once the potatoes are boiled ... and top it off with onions, sauerkraut, and pierogi. Garnish with a dollop of sour cream and sprinkle green onions and bacon bits on top.

Since the 1950s, and even unofficially earlier, volunteers have assembled potato, lekvar (prune) and sauerkraut pierogi, previously benefiting the school that was once housed at the church ...

you’ve certainly enjoyed a home-cooked meal or two featuring perogies. These tasty pastry pockets are filled with combinations like potato and cheddar or cottage cheese and sauerkraut.

T's Pierogies in place of traditional ... will host "the World-Famous Pierogy Racers: Potato Pete, Jalapeño Hanna, Cheese Chester, Sauerkraut Saul, Oliver Onion, and Bacon Burt" for in-restaurant ...